Got a delicious bod? I know I do. So many delicious ways to serve spuds.

Red potatoes are the ultimate in taste and versatility. Reds are the perfect pantry staple and family favorite.
They are easy to prepare—just wash and cut.
They are easy to cook—just boil, roast, sauté, bake or mash. 
They are easy to enjoy—salads, sides, main, breakfast or anytime in-between.

Another pantry staple that packs in a ton of flavor is sweet potatoes.  They are a delicious and nutritious veggie to incorporate in your meal rotation with so many preparation options.

Potato Bruschetta

Potato Bruschetta

10 INGREDIENTS
50 MIN TOTAL TIME

From tailgates to party appetizers, wholesome and healthy potato bruschetta scores.

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Parmesan Dill Garlic Wedgies

8 INGREDIENTS
35 MIN TOTAL TIME

From lunch snacks to dinnertime treats, see their faces when you say Wedgies are on the menu!

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Grilled Sweet Potato Wedgie

7 INGREDIENTS
20 MIN TOTAL TIME

Here’s the Wedgie everyone wants! Nutritious, delicious sweet potatoes make a great anytime snack.

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Red Au Gratin Potatoes

12 INGREDIENTS
90 MIN TOTAL TIME

A rich cheesy sauce is tossed with red potatoes in this healthy version of au gratin potatoes.

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Red and Green Appetizer Bites

8 INGREDIENTS
45 MIN TOTAL TIME

Lighten up your holiday table with Little Red and Green Appetizers which start with a base of colorful fresh vegetables: red potatoes and crisp cucumbers.

Potato and Red Pepper Frittata

Red Pepper & Potato Frittata

7 INGREDIENTS
40 MIN TOTAL TIME

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Grilled Potato and Arugula Salad

17 INGREDIENTS
50 MIN TOTAL TIME

This Grilled Potato and Arugula Salad recipe is courtesy of Love and Lemons, as part of the U.S. Potato Board’s Potato Lovers Club program. With crisp red potatoes, lemony Dijon dressing, pickled red...

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Trufflicious Twice-Baked Reds

8 INGREDIENTS
75 MIN TOTAL TIME

Try this to spice up your spud life tonight! Heart-healthy red potatoes love you back!