By harnessing the latest science and technology to keep improving, creating better ways to produce fresh and healthy food for you.
As a geographically diverse farming, distribution and marketing organization, we dig deeper in everything we do. Thank you for putting your faith in us by choosing our good food.
June 14, 2016 - Gregg Halverson
What has been responsible for the tremendous productivity of production agriculture that has been documented over the past two centuries? Why has there been such superb continuous innovation that has incubated on the farm? Why has production agriculture grown as measured by nearly every metric during out lifetimes? Why has the ag supply chain continued to improve not only the science, but the art of production agriculture? I would argue that the answers to these questions just might be connected to the strength of the this concept we call the "Family Farm".
May 24, 2016 - Don Ladhoff
New Federal Labeling Requirements Underscore One of Red Potatoes’ Nutritional Benefits
May 2, 2016 - Bert Burkholder
A question we get asked quite often is Why would we need to hire engineers and IT specialists for farming? Bert Burkholder, Director of IT for Black Gold Farms explains how farming really is in the technology field.
April 20, 2016 - Leah Brakke
We've been in farming for 85 years. Each year is significant. Each year takes a new energy and a new passion. However, we've never lost that fire in the belly feeling.